Avocados Storage
| Optimum temperature (F) | 37-45 |
| Optimum Temperature (C) | 3-7 |
| Optimum Humidity (%) | 85-90 |
| Storage Life (days) | 14-28 |
| Ethelyne Producer | yes |
| Ethelyne Sensitive | yes |
| Odor Producer | yes |
| Odor Sensitive | no |
| Mist | no |
| Top Ice | no |
| Water Sprinkle | no |
| Ripens After Harvest | yes |
Avocados Tips
What to Avoid
Bruises and hard or soft spots. Pulp color and texture should be free of any dark spots or streaks.
Selection
All varieties have green skins; Hass avocados should be purple-black in skin color.
Refrigeration
Unripe - countertop. When ripe - refrigerate until ready to use.
